Monday, March 30, 2009

"11 FOR $10.OO MIX OR MATCH" ADD

On April 1, 2009 Roy's "11 FOR $10.00 MIX OR MATCH" ADD will start and expires April 7, 2009. The following is all for 11 for $10.00. 5.75-10.5oz. Value or Select Menu Select Varieties Banquet Dinners. 32 oz. Select Varieties Gatorade. 3.63-4.4 oz. Asst. Cup Noodles or Chow Mein Nissin. Golden Grain 4.2-7.2 oz. Asst. Rice or Pasta Roni. Del Monte 14.5-15.25 oz. Select Varieties Corn or Green Beans. 12 oz. Select Varieties Western Family Pasta. Pillsbury 19.5 oz. Traditional Fudge or Milk Chocolate Brownie Classics Mixes. Western Family 16 oz. Squeeze Mustard. Michelina's 4.5-10 oz. Frozen Entrees Chicken or Shrimp Egg Rolls or Select Varieties Budget Gourmet. v05 15 oz. Asst. Shampoo & Conditioner. Large Ripe Hass Avocados.

Beef Sirloin Tip Oven Roast $2.49/lb.

Brownie Cupcakes
by Angel Shannon

4 oz. semi-sweet chocolate
1 cup butter
1 3/4 cups sugar
1 cup unsifted flour
4 large eggs, lightly beaten
1 t. vanilla
Dash of salt
1 cup chopped nuts

Melt chocolate and butter together in small saucepan; cool slightly. Combine sugar, flour, eggs, vanilla and salt. Add nuts to chocolate to coat, then combine with egg mixture. Mix until just blended well.

Place cupcake liners in your muffin pan; fill 1/2 full with batter. Bake at 350 degrees and test after 25 minutes. Continue to bake if necessary. So moist and delicious no need to frost them!

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