Monday, February 23, 2009

"THE FINER SIDE OF FROZEN FOOD" ADD

On February 25, 2009 Roy's "THE FINER SIDE OF FROZEN FOOD" ADD will start and expires March 3, 2009. Western Family 96 oz. Party size Lasagna $8.99 ea. Western Family 5 Quart Asst. Ice Cream or Sherbet $4.99 ea. Claim Jumper 12-18.25 oz. Select Varieties Meals or Pot Pies 4 for $10.00. 8.8 oz. Straws, 6.4 oz. Grab & Go or 12-20 oz. Select Varieties Kellogg's Cereal 4 for $9.00. 3 Liter Asst. Shasta Pop .99 ea. 8 Rolls Paper Towels or 6 Mega Roll, 12 Big or 24 Regular Rolls Bathroom Tissue Select Varieties Charmin or Bounty $8.99 ea. ALL NATURAL PORK Boneless Pork Country Style Ribs $1.39/Lb. Large Florida Pink Grapefruit .49/Lb.

SEAFOOD SPECIALS

(Sold in 2 Lb. pkg. @ $7.98) 41/60 ct. Extra Large Tail off Cooked Shrimp $3.99/Lb. Nautilus 1 Lb. pkg. 51/60 ct. Large Raw Shrimp $3.99 ea. Fresh Red Snapper Fillets $4.99/Lb. Frozen Halibut Fillets $8.99/Lb. Fresh Sea Scallops $8.99/Lb. Cleaned Whole Tilapia $1.29/Lb. Alaskan Whole Pink Salmon $1.49/Lb.

To see more in store specials come in and visit Roy's Market

Spaghetti Basilico
By Angel Shannon

A versatile side dish that makes a delicious compliment for steak, barbecued chicken or sauteed shrimp.

1 (1Lb.) package spaghetti
1 stick butter
1 large clove garlic, crushed
2 T. dried sweet basil
1 T. dried parsley flakes
1/2 t. salt
Pepper to taste
2 oz. fresh Parmesan Cheese, grated

Boil pasta in slated water until done per package instructions. While pasta is cooking make sauce.

In large pan, melt butter over medium heat, add garlic and cook until transparent...about 1-2 minutes. Stir in basil and parsley; remove from heat.

Drain pasta and add salt, pepper and Parmesan Cheese; blend in seasoned butter mixture stirring well.

Serves 4-6

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