Monday, February 23, 2009

"THE FINER SIDE OF FROZEN FOOD" ADD

On February 25, 2009 Roy's "THE FINER SIDE OF FROZEN FOOD" ADD will start and expires March 3, 2009. Western Family 96 oz. Party size Lasagna $8.99 ea. Western Family 5 Quart Asst. Ice Cream or Sherbet $4.99 ea. Claim Jumper 12-18.25 oz. Select Varieties Meals or Pot Pies 4 for $10.00. 8.8 oz. Straws, 6.4 oz. Grab & Go or 12-20 oz. Select Varieties Kellogg's Cereal 4 for $9.00. 3 Liter Asst. Shasta Pop .99 ea. 8 Rolls Paper Towels or 6 Mega Roll, 12 Big or 24 Regular Rolls Bathroom Tissue Select Varieties Charmin or Bounty $8.99 ea. ALL NATURAL PORK Boneless Pork Country Style Ribs $1.39/Lb. Large Florida Pink Grapefruit .49/Lb.

SEAFOOD SPECIALS

(Sold in 2 Lb. pkg. @ $7.98) 41/60 ct. Extra Large Tail off Cooked Shrimp $3.99/Lb. Nautilus 1 Lb. pkg. 51/60 ct. Large Raw Shrimp $3.99 ea. Fresh Red Snapper Fillets $4.99/Lb. Frozen Halibut Fillets $8.99/Lb. Fresh Sea Scallops $8.99/Lb. Cleaned Whole Tilapia $1.29/Lb. Alaskan Whole Pink Salmon $1.49/Lb.

To see more in store specials come in and visit Roy's Market

Spaghetti Basilico
By Angel Shannon

A versatile side dish that makes a delicious compliment for steak, barbecued chicken or sauteed shrimp.

1 (1Lb.) package spaghetti
1 stick butter
1 large clove garlic, crushed
2 T. dried sweet basil
1 T. dried parsley flakes
1/2 t. salt
Pepper to taste
2 oz. fresh Parmesan Cheese, grated

Boil pasta in slated water until done per package instructions. While pasta is cooking make sauce.

In large pan, melt butter over medium heat, add garlic and cook until transparent...about 1-2 minutes. Stir in basil and parsley; remove from heat.

Drain pasta and add salt, pepper and Parmesan Cheese; blend in seasoned butter mixture stirring well.

Serves 4-6

Monday, February 16, 2009

"ANNIVERSARY SALE" ADD

On February 18, 2009 Roy's "ANNIVERSARY SALE" ADD will start and expires February 24, 2009. Marie Callender's 13-21 oz. Select Varieties Dinners 4 for $10.00. Western Family 28-32 oz. Bag Asst. Cereal $2.8ea. 10 ct. Box Asst (Excludes 100% Juice) Capri Sun 3 for $6.00. Western Family 2% 1% or Skim Gallon Milk 2.19 ea. Rosarita 15 oz. Whole Black or Pinto or 16 oz. Asst. Refried Beans .88 ea. 18-19-95 oz. Shampoo or Conditioner Asst. White Rain .88 ea. 6 or 8 Rolls Paper Towels or 6 Mega Roll, 12 Big or 24 Regular Rolls Bathroom Tissue Select Varieties Charmin or Bounty $8.99 ea. Gold'n Plump 56 oz. Traditions Whole Chickens 2 for $6.00. Red or Green Seedless Grapes $1.29/Lb.



To see more in store specials come in and visit Roy's Market

Carribean Chicken Salad
By Angel Shannon

2 cups mayonnaise
1 TBS curry powder
2&1/2 TBS soy sauce
2 TBS fresh squeezed lemon juice
salt to taste
1 TBS fine chopped green onion
1 TBS chutney (Crosse & Blackwell's)
or (Sharwood's Major Grey Mango Chutney)

Mix all ingredients and add:

3 cups cooked chicken breast (cubed) (*season with lemon pepper before cooking)
1 8 oz. can sliced water chestnuts (well drained)
1 20 oz. can pineapple chunks (well drained)
1/2 pound sweet seedless grapes
1 cup chopped celery

Toss well. Chill several hours or overnight. Serve on Bibb lettuce. Serves: 6

Monday, February 9, 2009

"HAPPY VALENTINE'S DAY" ADD

On February 11, 2009 Roy's "HAPPY VALENTINE'S DAY" ADD will start and expires February 17, 2009. 6.75-10.5 oz. Value or Select Menu Select Varieties Banquet Dinners 11 for $10.00. 1 lb. pkg. Juicy Sweet Strawberries Product of USA 2 for $5.00. Super Saver Pack Boneless Beef Rib Eye Steaks $4.99Lb. 11-15.25oz. Green Beans, Corn or Peas Select Varieties Green Giant Vegetables .88 ea.

On February 11, 2009 to February 17, 2009 Roy's will also have a "SEAFOOD SALE" 4 oz. Lobster Tails $3.99 ea. 6-8ct. Fresh Water Grill Cut Extra Colossal Shrimp $10.99/lb sold in 2 lb pkg. @ 21.98. Maryland Style Crab Cakes 10 for $10.00.

To see more in store specials come in and visit Roy's Market.

Orange Teriyaki Beef Roast

1 large-size oven bag
2 T. flour
1/2 cup orange juice
1/2 cup teriyaki sauce
1/4 cup packed brown sugar
3 cloves garlic, minced
1 t. grated orange peel
1/2 t. crushed red pepper
2 lb. beef top round roast (1-inch thick)
1/4 cup sliced green onions

Shake flour in oven bag, place in 13x9 baking dish. Add orange juice, teriyaki sauce, brown sugar, garlic, orange peel, and crushed red pepper to oven bag; close and squeeze bag to blend flour. Add roast to bag. Turn bag to coat beef with sauce. Close bag with tie and marinate in refrigerator for 1 1/2-2 hours.

Preheat oven to 325 degrees. Cut 4-6 slits into to of bag and bake 35-45 minutes or until meat thermometer reads 145. To serve, thinly slice beef and pour sauce on top then sprinkle with chopped green onions. This sauce is so delicious and can be used on or with all meats and fish or even as a dipping sauce for wontons.

Monday, February 2, 2009

"SOUP SALE" ADD

On February 4, 2010 Roy's "SOUP SALE" ADD will start and expires February 10, 2009. 3 oz. Asst. Maruchan Ramen 6 for $1.00. Beef Cross Rib Roast $2.39/Lb. Fresh Crisp Broccoli or Cauliflower Product of USA .79/Lb. Western Family Grade AA Dozen Large Eggs 3 for $5.00. Oscar Meyer 16 oz. pkg. White Turkey Breast, Chopped Ham or Combo Pack Lunchmeats $2.79 ea. 8-10 oz. Hot, Lean, or Croissant Asst. Pockets 4 for $9.00.


Broccoli, Cheese and Noodle Soup


1 (10 0z.) pkgs. Frozen chopped broccoli

3/4 yellow onion, chopped

3 T. butter

6 chicken bouillon cubes

6 cups water

6 oz. fine egg noodles*

Garlic powder and black pepper to taste

6 cups milk

1 lb. American cheese, grated



Cook broccoli as package directs; retain liquid and set aside. In large soup pot or Dutch oven, saute onion in butter until tender. Add Bouillon cubes and water; bring to boil. Add fine noodles and cook uncovered 3 minutes. Stir in broccoli (with liquid) and spices. Cook 3-5 more minutes, add milk and cheese and stir until cheese melts. If desired serve sprinkled with chopped parsley or green onions. You might might even like this soup topped with crushed up tortilla chips or some seasoned and lightly sauteed shredded chicken!!


*may be found in the noodles section or gourmet foods section at the supermarket.